Chicken & Piccalilli Samosa Squares

Chicken & Piccalilli Samosa Squares

Food Recipes

Chicken & Piccalilli Samosa Squares are very delicious and even easy to make. You didn’t need to work hard to make these.


  • 500g of chick fillet cut into small pieces
  • 2 medium potatoes chopped
  • Flour paste
  • Butter
  • Cumin 1 tsp
  • Chili & Garlic sauce 5 tbsps
  • 2 medium onions finely chopped
  • Fresh green chilies
  • Packet of Spring Roll sheets
  • Salt as needed
  • Oil for frying

Directions to Make

  1. First of all, take a bowl and add chick fillet, potatoes, cumin, butter, chili and garlic sauces, onions, some fresh green chilies, salt and mix them well to make a paste.
  2. Spread spring roll sheet and pit some paste over it. Fold it in square shapes and then glue them with flour.
  3. Repeat step two.
  4. And heat oil in a karahi and add 3-4 samosa squares in it.
  5. Fry until golden brown.
  6. Serve with ketchup or green mint sauce.

Note: This recipe is useful for making about 40-45 samosa squares.

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